Month: May 2020

Lebanese Vegetables and Meat Soup. Add potatoes, zucchini, onions, salt and water, then bring to boil to make shawraba – Lebanese meat and vegetable soup.

Full Turkish Lunch. If you haven't yet, you should see part one of this in-depth investigative report. But enough chit chat, it's lunch time! Full

Shish Barak with Yoghurt. Shish Barak packs an intriguing taste stemming from the intense flavor of cooked yogurt, and then crowned with subtle aromas from